344 Walnut Street Newtonville, MA  02460
617-332-4653
info@ariadnerestaurant.com

 

 



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Hours

 Dinner
 
Monday-Saturday
 5:00 - 10:00
 Sunday Closed
 Available for
 Private Events


Lunch
 
Wednesday-Friday
 Noon - 2:00

 
Bar
 
 Wednesday-Friday
 Noon - 2:00

 Monday-Saturday 
 5:00 - Close


Request Reservations

 

 


 

Lunch Menu

Soup & Salads
SOUP OF THE DAY - 6
GRILLED SQUID
with arugula, green olives & hummus in a lemon vinaigrette - 9
BEET SALAD
with arugula, candied walnuts & blue cheese - 8
BABY ARUGULA SALAD
with pine nuts, fennel, shaved parmesan & lemon vinaigrette - 8
MESCLUN GREENS
with croutons, lemon vinaigrette & Parmigiano Reggiano - 6

Add grilled chicken to any salad - 5


Wraps & Sandwiches
(served with hand cut fries)
BLUE CHEESE SIRLOIN BURGER
with red onion marmalade - 12
MEDITERRANEAN WRAP
with grilled vegetables, tabbouleh, hummus & feta cheese - 10
Add grilled chicken to Med wrap - 3
GRILLED CHICKEN WRAP
with tomato, arugula & basil -aioli - 10
PROSCIUTTO MOZZARELLA SANDWICH
with tomato, arugula & basil mayo - 10

Entrees
TUNA TARTARE
with crab salad, cucumber-mango salsa & wonton skins - 14
CRISPY DUCK LEG
with watercress, oranges, almonds & blond raisins - 13
GRILLED CHICKEN PAILLARD
with arugula, Parmigiano Reggiano,fennel & lemon dressing - 15
ORECCHIETTE & HOUSE MADE CHICKEN SAUSAGE
with broccoli rabe, roasted tomatoes & parmesan - 14
GOLDEN TROUT
with jasmine rice, edamame, mushrooms & pickled vegetables - 14
TUNA SASHIMI
with avocado, passion fruit aioli, peanuts, miso & pea sprouts - 15
MEDITERRANEAN PLATE
tabbouleh, babaganoush, feta, hummus & grilled vegetables - 12
HANGER STEAK FRITES
with watercress salad & balsamic onions - 20

(Sample menu subject to change)